All-Natural Strawberry Sauce

Prep Time: 5 minutes

Serves: 1 (to 4)

If you’re trying to find a refined sugar-free condiment to your Sunday brunch, look no further. Doust crepes, pancakes, waffles, bagels, or whatever your heart desires with this “dessert sauce.” Replace your compote or jam with this easy-to-prepare condiment.

Ingredients:

1/3 cup chopped strawberries (about 2 large strawberries) (1 cup for 4 servings)

1 tablespoon honey (3 tablespoons for 4 servings)

Kitchen Tool:

• Chutney/spice grinder

Instructions:

1. Hull and chop strawberries.

2. Add chopped strawberries and honey into the chutney/spice grinder and pulse 4-5 times, opening the lid in between to ensure you reach the desirable consistency.

3. Pour into a serving bowl and serve at room temperature. It stores in the refrigerator for up to 2 days.